Adventure cuisine | Central Switzerland

Description

Have you ever cooked a complete menu over the fire? Enjoy a day without any luxury and experience the facets of nature up close. Which branches, leaves or flowers can be used to conjure up a pretty table decoration? How to prepare a crepe over the fire? At the adventure cuisine you learn the basics of cooking outside and you can enjoy your self-cooked food. For a good result you need everyone in the team. Only together can the menu succeed. This teamevent strengthens the togetherness and will surely remain in your memory for a long time.

Adventure Cuisine – this is what you get

  • Arrival: The guide will pick you up at the meeting point and take you to the cooking area.

  • Preparation: Your guide will explain the menu to you and divide you into groups. Each team will be given a task, e.g. starter, main course, dessert, setting the table or decoration.

  • Teamwork: Each group receives a box with the necessary ingredients and instructions. Together you prepare your course or complete your task. The guide will give you tips and tricks for cooking over the fire.

  • Eating: Together you will enjoy your self-cooked 3-course meal at your table decorated with dancing cones, flowers and branches.

  • Washing up & tidying up: We will do the tidying up for you.

Duration: Approx. 3 hours

Minimum costs (1-10 people): CHF 1290.00

Costs: CHF 129.00 per person

Services included: The price includes food & drinks, preparation and clean up, professional supervision by your guide.

Services not included: Access, parking and possible mountain railway tickets

What do I need to take: Clothing adapted to the weather, Sun / Mosquito protection

Requirements: Joy of cooking and nature

Meeting Point: upon agreement (Engelberg, Glaubenberg or Bürgenstock)

Have you ever cooked a complete menu over the fire? Enjoy a day without any luxury and experience the facets of nature up close. Which branches, leaves or flowers can be used to conjure up a pretty table decoration? How to prepare a crepe over the fire? At the adventure cuisine you learn the basics of cooking outside and you can enjoy your self-cooked food. For a good result you need everyone in the team. Only together can the menu succeed. This teamevent strengthens the togetherness and will surely remain in your memory for a long time.

Adventure Cuisine – this is what you get

  • Arrival: The guide will pick you up at the meeting point and take you to the cooking area.

  • Preparation: Your guide will explain the menu to you and divide you into groups. Each team will be given a task, e.g. starter, main course, dessert, setting the table or decoration.

  • Teamwork: Each group receives a box with the necessary ingredients and instructions. Together you prepare your course or complete your task. The guide will give you tips and tricks for cooking over the fire.

  • Eating: Together you will enjoy your self-cooked 3-course meal at your table decorated with dancing cones, flowers and branches.

  • Washing up & tidying up: We will do the tidying up for you.

Duration: Approx. 3 hours

Minimum costs (1-10 people): CHF 1290.00

Costs: CHF 129.00 per person

Services included: The price includes food & drinks, preparation and clean up, professional supervision by your guide.

Services not included: Access, parking and possible mountain railway tickets

What do I need to take: Clothing adapted to the weather, Sun / Mosquito protection

Requirements: Joy of cooking and nature

Meeting Point: upon agreement (Engelberg, Glaubenberg or Bürgenstock)

Location
EXTERNAL_SPLITTING_BEGIN EXTERNAL_SPLITTING_END